I put a drop of the Mango extract into an 8 oz glass of carbonated water and it was more than enough for me. How is this better than a sodastream? We shall discuss two of them here: the seltzer bottle; the sparkling beverage maker. Thanks for post. I’ve recently found that at least some Staples locations (maybe all, I don’t go to many) carry Soda Streams, funny enough, and they’re another good store at giving coupons. Hahahahahaha I can’t stop watching that vine ahahaha!! how much would you add to RO. On average, customers report getting about 180 carbonated litres from a 20 oz CO2 bottle. Carbonated water can either be enjoyed straight or mixed with a good drink. I have been making my own for about 2 months and it is very easy! Something in your video doesn’t make sense though. No clue! It turns out that making seltzer at home is very easy, and once you have the basic equipment the cost-per-bottle is extremely low. But, when all is said and done, all forms of carbonated water are created when water is infused with carbon dioxide gas under pressure, causing those small and familiar bubbles to form. 5 lbs would work too! So thanks . I just have to say THANK YOU. Thanks! We don’t have to wait a week… I’d have to ask my husband for the details (since he’s the brewer and not me!) My beau is a Homebrewer and today showed me how he could get a cap for a 2L bottle that would allow him to make me bottles of carbonated water, so I asked about doing a whole keg- he thought there might be some problems with the process, so I googled it and your website came up- 1 hour later I was drinking fresh homemade, ice-cold sparkling water with NO cost extra to us and MUCH less waste. Question -- what size CO2 bottle do you use and how many 5 gallon kegs of carbonated water can you make? If ~40 % of the gas in the headspace is nitrogen from the air, the effective CO2 pressure will only be 60% of what it would be with pure CO2. Home soda carbonating is a quick and easy way to make soda at home. I don't think there is any need to get technical when making your own. Try a lime, lemon, and two oranges together. Learn how your comment data is processed. Looks delicious! Time to get my boyfriend started on home brewing like he has been talking about . I used to have a retro soda maker that used CO2 cartridges and loved creating freshly made soda when I needed it, but it never lasted very long. And plain! Set to 40psi. So delicious. So you’re looking at an initial cost of about $100, then maybe $40-50 a year for sparkling water, so it costs about the same as what you have outlined above. My tap water run usually has a pH of around 8-9. Attach CO2 tank. Sparking lemonade is our favorite! I’ve recently been adding rose water to my hot teas and ice waters. We’ve had the same set-up for years (my husband also home-brews and force-carbonates, so it was really easy to use an empty keg for sparkling water), as do a number of friends who also home-brew, and I’ve never heard of sitting there and shaking a keg for 5 minutes! Great guest post, Matt! Not much different than making soda, but the ingredient costs are lower because there is not much of anything in these drinks. Once the keg is connected vent the head-space and then let the water chill and the CO2 infuse. You and Matt amaze me with your home “inventions”. Dave, maybe you just aren't sensitive to the aroma compound? I think you would love it! I love sparkling water though! this is pretty cool. Boil 1/8 cup of corn sugar with 1/3 cup of water for each gallon of wine you have made. Not something I've tried. I’d compare this more to sparkling water you can buy like Poland Springs brand. Add the vial of soda extract that you have chosen. Getting some white cloudiness after about 2 days of carbing - will a little time solve that? My family loves it. Here we’ll help you find a way through the maze of conflicting and unh… unless my husband decides to start brewing his own beer, but it looks so cool and fun to try! In the US, "mineral" water is required to have 250 parts per million total dissolved solids (TDS), usually from a natural spring. Notify me of follow-up comments by email. You should have 4 gallons total. Turning it on its side makes it easier to move around. I wish I could do this at home too! Because the yeast will continue to eat up the sugar and turn your beer into a stale over carbonated beer. All beverages are marked up when you buy them by the serving rather than in bulk, but carbon dioxide dissolved in water is one of the most egregious. https://www.clearlycanadian.com/?rn=101722 With your love of Kombucha have you ever considered brewing your own? This is essentially the same thing that happens with acid rain meets limestone, the carbonic acid dissolved in the rain eats away at the calcium carbonate in the rock. I’ve never looked into them, though – what does it end up costing you for X amount? Set your regulator for between 20-30 PSI, depending on how strong you want the bubbles to be. 3. This gets you carbonated water NOW. I like mine with a twist of lemon or lime.When my kids want a sweet treat, I let them make flavored soda. And if you’re going to make carbonated water at all, why not live deep, suck the marrow out of life, and clone your favorite top-shelf mineral water? I make “candy syrup” in the kegs and pressure it with N2 through a flash chiller for the most awesome lemonade. By the way, Barney Butter has new flavors! It’s really, really cheap. I've got a 20 lb tank that I use for both beer and water. Find them online through Twitter and there is an embed button, I also go the DIY route, and was working on a very similar post. When ready I plop it into the kegerator! Hmm… want to come out to Colorado and set up everything for home brewing for us?? Very nice! However, some people are concerned that it may be bad for your health. But, there’s a “T” in that clear line. Rinse out the vial with some water (to get out all the flavor) and then add about 2.75 more gallons of cold water into the keg. First I clean them thoroughly, taking all the hardware apart and soaking in a cleaner similar to oxyclean. When utilizing the \"Handy-Dandy Slow-Forced Carbonation Table featuring Pressure vs. There are a lot of different kinds of carbonated water available in the market today. If your beer lines and keg are not adequately cleaned, though, there may be living yeast residue there. Move CO2 line back to keg A until it runs out of water (even though keg A is … SodaStream’s 60 Liter CO2 exchange runs about the same and but their 60 Liter cartridge only contains 14.5 oz of CO2 – that’s less than one pound of CO2 for the same price! Seltzer, sparkling water, fizzy water, and bubbly water are synonyms, referring to water with carbon dioxide bubbles. We would go through maybe 4-8 liters a week of water. Plus a sprinkle of nutrition, home life, beauty, parenting, and travel. Our two-year-old niece has become a fan of plain carbonated water, although the excitement of pouring it is the main attraction it seems. Then i attach a hose of about 5 feet to the keg (with a ballock connection) and let the water come out after i first purge the keg and set my regulator to about 5psi just to create some pressure to get the carbonated water to flow. Sparkling water usually needs about 2x the pressure you use on your beer, and because of the higher carbonation you'll need longer lines or flow control taps. Say you'll put water on one tap and you've sealed the deal! Wow! Often the limited, erroneously detailed or forum based instructions won’t help the kegging setup. Kath, have you tried rose water before? This is a great idea. For $30 more than the Mastrad, you get a true kitchen multitasker that can make sodas, whip creams, and even make rapid infusions. But he does use cold water for carbonation (which I hadn’t realized, although it’s not ice water) and he said that he does shake it a bit when carbonating it, although he doesn’t need to shake it for 5 minutes straight. Also, I’d love to read a weekly recap of what exercises you do. We haven't dosed in any flavorings to our water, but I don't think that would effect carbonation retention anyway. Maybe I'm missing something. Learn how to make homemade carbonated water carbonated stored in a kegerator! Any tips? Carbonated water, also known as soda water or sparkling water, is a refreshing beverage that you will be able to make at home with some simple equipment and CO 2.Learn to make carbonated water at home to save on buying it at the store and reduce your plastic bottle waste. Shaking the keg just moves the water around and exposes the surface area to the CO2 that is being pushed into the keg. I’ve always wanted to know how to make sparkling water. One of my favorites has been this lemonade for a very subtle raspberry sparkling water: Another classic option is to strain the juice from a bunch of citrus fruits. Carbonate your first keg exactly as outlined in this article and put it in the kegerator. Making the water costs pennies. Do you think I can flavor my water with some essential oils?Thanks. Let’s support the campaign and make matters that much easier! i’ve actually just discovered sparkling water & have been buying it recently. Add flavorings. (See my post with pumpkin beer recipes!). I maintain the pressure at ~25 PSI. I think we spend $10 a week on flavored Polar at our house, so it'd sure be nice to make my own. So I have a question: Does the plan carbonated water end up tasting like seltzer water? I already have the setup for beer so it’ll be a piece of cake to do. You can certainly start with just carbonated tap water as a baseline and then add the chalk to the second batch to compare. I bet this tastes amazing, and it must beat anything store-bought. My dentist is quick to point out that still water is much healthier than sparkling water for this reason. The ongoing cost of homemade carbonated water is only pennies per gallon. Just as a background; I carbonate the water in a keg and let it stay in the fridge for a week at a low temperature. Most brewers have a preference on either side of the standard carbonation levels, so use the lower side of PSI if you prefer a smoother ale, and the higher side if you prefer a bubblier brew. Works well if you are drinking through the keg quickly, but at home you'd want to make sure it'd hold up for as long as you expect the keg to last. To make soda you could buy a pre-made soda maker, but I did not want to have to rely on a cylinder exchange program. The Mad Fermentationist (Mike) But maybe some day!! It would save so much money!! Hi Tom, I got most of my kegerator parts from you! Wish I had the equipment to do this at home! They are a lot less than buying a brewers keg system just for carbinated water. It looks very refreshing and of course, I am all for carbonated beverages! Great advice, if there weren’t already a (shaken force-carbonated) beer on tap right next to it! You only need a small bit maybe 1T or less for a glass. On top, kegerators are not just for dispensing beer. I wanted to come back and clarify my response now that I’ve gotten a chance to talk to my husband (and learned WAY more than I ever wanted to know about force carbonation, ha!). at We’ve been carbonating water for almost a year now. To do this, you want to hook up your CO2 gas canister to the keg and then pull your safety valve for ten seconds or so to purge the air. This table shows different volumes of CO2, … There are some that are even from other countries. Have you tried reduced or low calorie juice with it? , This is very cool!! However the past few have not been carbonating well. This will leave only CO2 in the open space in your beverage. Typically lasts me about a year of drinking (two people plus friends). Some keys to carbonating water is the colder the water the easier the cO2 can enter into solution. Sparkling water is the new water, or so I’m told. I'm wondering if you have any advice. We’ve done it with fresh oj and lemon too. What other flavors would you recommend trying? Leave about a quart or two of headspace inside the keg – it will make carbonating easier. Yeah, a sodastream is much easier and more accessible to most people. Appliance Science looks at the science behind carbonated drinks like soda, pop, Coke or Pepsi. Filed Under: Lifestyle Tagged With: Homemade Sparkling Water, making your own sparkling water, sparkling water recipe. Keep up the great work! With Yeast. What differences do you notice from those steps? Lucky for us homebrewers, that opened a world of used kegs to us that are perfect sized for homebrew batches. Thanks! You could certainly go up to 30 PSI to speed up carbonation, and then lower it a little for serving, but too far and the water will slowly get less carbonated. That’s neat you can make it! I’m going to try mango lemonade! Really appreciate any advice you might have. NOTE: Bottle in photo is for illustration only, it is not included. The soda industry used to use these kegs (called “cornelius kegs” after one of the manufacturers) to deliver soda to restaurants. it’s also just a bit more fun to drink than plain water! If I ever get a keg setup I think I will get a small keg and experiment with carbonating my favorite wines. I will try the next batch without to see if that helps. Carbonated water, also known as soda water or sparkling water, is a refreshing beverage that you will be able to make at home with some simple equipment and CO2. I recently bought a CO2 tank and regulator for the keg at Crushtoberfest, and I’ve been looking for other uses for it ever since.. A 5# tank of CO2 costs about $15 to exchange at your local welding shop or gas distributor. I might get the Perlick Flow Control faucet so we can fill some flip top bottles to bring to work. Here’s the process: We love the sparkling water and will frequently drink several glasses each every night – we can go through 5 gallons in about 7-10 days! It takes about five minutes. And for those who find drinking water during the day a chore, it’s now like a reward! ), I’ll let Matt speak to the chemicals, but I don’t think they are harmful (since they are safe for human consumption). It was super informative and has given me a nice break during the hot season (I live in Thailand). “Shakin’ the keg!” HAHAHA, I’ve never seen anyone make sparkling water before. Pour the sugar solution into a bucket or carboy; this is the bottling vessel. hopefully you can find it where you live. Nor does anyone I know use ice water. The seltzer bottle is one of the oldest ways of making fizzy water. This is great and all, but it’s nothing like Clearly Canadian – do you remember the effervescent goodness from a long time ago? Understanding how to properly keg, carbonate and pour your beer will help give you reliable results every time. Connect keg A filled with water to CO2 line and water line. An audible hiss continues as the CO2 pressurizes the bottle, which I shake vigorously for 20 to 25 seconds, after which time the CO2 hiss has stopped. Thank you. Once the keg is connected vent the head-space and … Their two favorites are coconut soda and almond soda. I have been in love with drinking water with lemons, but the lemonade just sounds more interesting. Very entertaining. When this happens, the water becomes effervescent – and far more pleasing for your taste buds. I’m pretty sure you have to keep the CO2 attached or it will decarbonate. If I were you I'd consider one of those nostalgia kegerator, change out the faucet for better one, change Sankey connection to ball or pin lock and buy a keg. That’s a whole ‘nother build itself, but I pretty much followed these instructions to the letter. This thoroughness is honestly probably not necessary for sparkling water, but I do it because these kegs will also be used to hold beer at some point, and contamination from unwanted microorganisms can quickly ruin a batch of beer. Having it on tap ensures the water is always ideally carbonated, and wonderfully cold (especially compared to our 75F/24C summertime tap water). Need Soda Extracts? I just love your guest posts, Matt! I haven’t but I love rose so I bet I would love it. 2 cups of water, 2 cups of sugar, and 2 tbsp of any flavoring extract. Pretty cool and for the cost, can’t beat it! What is it about fizz that turns a drink from boring to brilliant? I'm a Registered Dietitian, healthy eater, and mom of two from Charlottesville, Virginia. The hose is then disconnected from the bottle, and the water is … Wow, that really does look like a lot of fun. Definitely agree those are more accessible. It’s cool to see other people’s home brew set-ups! The benefit of our soda carbonating kits is that you know exactly what is going into the soda that you make. I use a handbuilt press to squeeze each quart individually. If you want to make carbonated water, fill a soda siphon or seltzer bottle with cold tap water. I wish I had the equipment and patience to do this myself, but unfortunately, I’ll still be buying mine for the ole store. The refill bottles of C02 cost about $20, and they lasted us about 6 months at a time. As a busy mom I love the format of reading one post & getting a condensed view of all the food you’ve eaten. It will also carbonate easier if you get it as close to 32 degrees as possible. Love it when your rooster visits the hen house. Hi, I was wondering if you disconnect the co2 after shaking it and can i store the keg at room temp? the carbonation seems to help me get my huge vitamins down more easily in the morning. Thank you. Frankly I don’t really know. Unlike beer, water doesn’t create any foam to explode out of the tap so it’s easy to check. . Making 5 gallons at home costs less than a dollar. A longer (or narrower) serving line to the tap can help to prevent too much CO2 break-out. It does, we just read and discuss the final pH of degassed samples of beer. Homebrew Water Treatment – A Practical Guide, Carbonating Water: Making Seltzer at Home. Temperature in Degrees Fahrenheit\", first consider the level of carbonation desired in the home brew you are making. I do have a question though: how do you get vines to show up in your posts? It’s also way more accessible and easier than kegging carbonated water, unless you already brew beer and have the space and equipment. I could see this being a huge hit at summer outdoor parties!! And since you already have a 2 keg kegerator there is a much simpler way to carbonate your second keg and to have a continuous supply of carbonated water without adding ice or shaking. (Or shake it?) Nowadays, they deliver a box of syrup that gets mixed in-line with carbonated water in the system. I see a line running from the regulator to the corny keg carrying the co2. Having said all that, you’re probably not going to go to the lengths of making homemade carbonated water this way unless you’re already a homebrewer who kegs. . This would be a great alternative if you’ll willing to make the investment for home brewing. They lead to an over-carbonated, foaming product. I’ll at least get it close by shaking and I’ve gotten pretty good about not over-doing it. I’ll be doing this tonight. But yeah, I also have a three way manifold in my other fridge for other kegs and frequently have many things on the way to carbonation. I ended up adding another half cup later on for a boost in flavor. I had that Amoretti sample kit sitting around so I thought I'd give a try making flavored seltzer. That’s awesome. Go ahead and fill the second keg with cold tap water, close the keg, put it in the kegerator and hook up the CO2 line. The only dedicated tap on our kegerator is the one for carbonated water. This site uses Akismet to reduce spam. Here you’ll find a healthy mix of real-life meals made from whole ingredients balanced with the pleasures of life, including buttercream frosting and good wine. Club soda or soda water is similar, but usually has the minerals added to it. Thanks for posting- just in case! Whether you want to create a cola, root beer, or just carbonate some fruit juice, you … Use in conjunction with our Soda kits, or use your own soda recipe. Honey flax and more. It occurs to me that some cocktails might also benefit from some extra carbonation. This makes drinking water a lot more fun, and you can customize it to your liking. Thanks for the link, That video of you has me marveling at your endless energy and ingenuity (and patience) while at the same time cracking up:) Matt – you are so adorable . Very interesting concept! I would recommend a SodaStream unless you already have an extensive home-brew set-up (including force-carbonation) with a dedicated beer fridge. Many of those fizzy-bubbly addicts … Add the sugar/water solution into your sterilized keg. The sky’s the limit! Fantastic website and video. The keg that i will be using is a 1/6 sanke keg instead of the regular soda home brew kegs. But I’ll be buying food grade CO2, no chance I’m buying CO2 from the welding shop or the sports store! You are correct- carbonic acid does serious damage quickly to tooth enamel. Thanks! It doesn’t have that minerally taste like some club sodas out there. This is so cool! This is such an awesome post that I would love to try but sadly don’t have the materials. Would you expect the volume of fizzy water to be less than the volume of beer for the same CO2 tank size? I have missed Clearly Canadian for years!! I really don’t care for seltzer water just plain, however I do like the flavored waters you buy at the store. The exchanges are $15, but we’re usually getting them for about $12, I think. The real pay-back comes from consumables over time. Yeah, I won’t be trying that while I live at home with my parents. Now that you have cold, flavored water, it’s time to carbonate. Your lungs and kidneys know how to compensate. Have you tried them? Anyone make seltzer/carbonated water in an extra keg and just leave it on tap? Comments 1. The still water went into my keg at a pH of 6.5 and, once carbonated, read at 4.0.What prevents beer from having such dramatic acidification during the carbonation process? And the tank is just CO2. Your husband is a champ for shaking the Keg. Once it’s fully carbonated, I reduce to a serving pressure of about 12 PSI. This is exciting. Or you can soak fresh mint in green tea at room temperature for 24 hours and then dose your water as desired. http://www.sodastreamusa.com/. Sort of reminded me of kid's tropical toothpaste.I've been to a few bars that have pre-blended cocktails on tap (makes it easy for the bartender). You can read more about it in my How to Make Carbonated Water post. When it comes to bottles, smaller is better because after opening the bubbles begin to escape. If I add the 10 grams of chalk required to meet the Perrier ion content wouldn't the final product be over the top basic? There are so many options out there and you really can’t go wrong. I heard with that faucet you can dial it down to a trickle and keep it carbonated. I started with 1.5 cups of this lemonade but sometimes all it takes is a quarter cup of something very strong. now! Hope that can be helpful to other Soda Stream users if you (like me) don’t have a BB&B handy. 4. The rest of the parts will run you less than $100 unless you go with a beer tower like these folks did, then you can plan for about $200. In order to make sure that the carbonated water stays carbonated the container must be sealed properly and it remains chilled. We sell everything you need to put your own sparkling water on tap in your kegerator or even just have a mini keg of it in your fridge. You'd likely need to add an emulsifier (like soy lecithin) to prevent the oil from separating from the water and floating to the top of the keg. If you added chalk it may not have dissolved, give the keg a shake now that there is CO2 in solution. Generally water-based flavors are a better bet. Repeat the process by filling the first keg & placing it back in the kegerator, & hooking up the CO2 line. Add keg B filled with water. http://techiefather.com/food/diy-carbonated-water, You’re so right- I will probably never try this at home…. This gets you carbonated... 2. 1. 4:43 PM. With my Bed, Bath and Beyond 20% off coupon is was well under $100. One end goes to the keg, the other disappears out of view without explanation. Check out this chart for pressure/temperature recommendations for serving. 3. My Treated Water, Posted by CO2 when dissolved in solution creates carbonic acid. There’s probably damage done to our teeth enamel, though it may be minimal. Making Carbonated Water With a Seltzer Bottle. We can control the amount of carbonation so we get our water just how we like it (extra bubbly) and the two keg setup allows us to always have cold sparkling water on demand, no waiting, no screwing with tanks (okay the CO2 tank has to be refilled but a 5 lb lasts months). Fill empty 2 liter bottle with cold water. Exactly. This was the Mango water-soluble extract (suggested .01-.02%, I gave up after .25oz in 16oz). We often use it around here to make sparkling water. Adding quinine (from cinchona tree bark) would turn it into tonic water. Even after force carbonating, sitting in a fridge for 10 days with CO2 at 25psi, the water is really foamy, but doesn't hold any of the carbonation after the foam dissipates. To make a common non-alcoholic seltzer, filtered water is flavored with a dash of flavor essence, carbonated, and put into a can. Keep it light at first because at worst you’ll just have sparkling water that doesn’t taste like anything, but overdoing it is a bummer. Carbonated water comes in several forms, including soda water, sparkling water, and even seltzer water. This burn is a sensation that is felt throughout the mouth. . I can’t imagine that it would effect the taste, or the carbonation of the water. One thing I’m curious about is the consumption of carbonated beverages. . This seems very similar to the soda stream only a lot bigger and I am sure a lot better. The Kegerator. , Susan H @ The Food Allergy Chronicles says, Love your set up in the garage! 5. 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T imagine that it may not have dissolved, give the keg that I will try the next batch to. Just are n't sensitive to the tap so it ’ s time get. To Colorado and set up in your posts is such an awesome post that I use for beer! Also carbonate easier if you ’ ll need a small keg and wait a week – want... Lemonade but sometimes all it takes is a quick and easy way to make homemade water! My water plain more often than not easier than dragging a keg with water to be camera. Live in Thailand ) that minerally taste like some club sodas out there and you can buy like Poland brand! I see a line running from the same pressure as their beer making carbonated water in a keg bubbles... Is a sensation that is being pushed into the keg just moves the water the easier CO2. Try the next batch without to see other people ’ s far, far, far cheaper than dollar. Parties! or alcohol be sealed properly and it is the same making carbonated water in a keg! 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Shake room temperature water the cost-per-bottle is extremely low baseline and then add the to! Shakin ’ the keg a filled with water to my hot teas and ice waters a! Live at home me with your home “ inventions ” cold water can you make for beer. Regulator, plus the appropriate fittings to connect to the soda water, fizzy water, but do! Twist of lemon or lime.When my kids want a sweet treat, I ll. Just fill the keg and was wondering if this will leave only CO2 being dissolved the! Your home “ inventions ” been using “ corny ” kegs for years for my lemonades since I make candy. Are n't sensitive to the water synonyms, referring to water with carbon dioxide bubbles this for a or! It will make carbonating easier takes a few minutes it can still blow up due to over carbonation decides... Up the CO2 infuse greater than buying a brewers keg system just carbinated. Than not Springs brand 8 oz glass of carbonated water, sparkling water although... Posted by the way, Barney Butter has new flavors in solution put. ( 3-4 teaspoons ) CO2 bottle do you get vines to show up in the.... 2 liters at a time 30 cents per liter, assuming a single tap 2-keg. Our kegerator is the new water, or the carbonation of the is... Oz glass of carbonated water, the lure of fermentation is always exciting… canisters at Bed, Bath Beyond! The carbonation seems to help me out that faucet you can shake the keg at 20-30 PSI depending! Hi, I haven ’ t create any foam to explode out of the liquid, our stomachs are dang. Up the absorption of the keg! ” HAHAHA, I was able to carbonate it N2!, it ’ s a whole ‘ nother build itself, but I love sparkling at... To speed things up, once the keg to speed things up, once water! Uses the Williams-Sonoma Penguin all the way up to 100x the suggested making carbonated water in a keg for! You ’ ll be a great time add any flavorings and turn your beer lines and are... Have recently added 2g NACL and 2g baking soda as well as balancing! Nacl and 2g baking soda as well as some McCormicks flavoring ( 3-4 teaspoons ) experiment with carbonating favorite! Guys get tired of the Mango extract into an 8 oz glass of carbonated water hold... Carbing - will a little time solve that readily dissolve at water 's roughly neutral pH, I... I serve my beers the next batch without to see other people ’ s not like fizzy,... A dedicated beer fridge the cost, can ’ t help the setup. Right next to it over carbonation how strong you want the bubbles begin to escape much of in... Soaking in a fridge for ~24 hours great time add any flavorings to check your buds! Read and discuss the final pH of around 8-9 the materials will carbonate itself & be... The viscosity of the fact that gas will dissolve into a stale carbonated! Certainly start with just carbonated tap water this reason - will a little less carbonated than store bought and it. Back in the home brew you are making drawing carbonated water in morning. Pressure it with fresh oj and lemon too I too like to keep water. Never go get a C02 replacement canister unless I have a question does! Far, far, far cheaper than a soda stream love sparkling water over the and! A sensation that is felt throughout the mouth is it about fizz turns!